Founded in 1850, and located in Marcigny, a small town in the province of Burgundy, France, Emile Henry has established a worldwide reputation for manufacturing the finest quality ceramic ovenware, gourmet cooking products, and bakeware products. Still owned and operated by the Henry family, the company today manufactures all of their new cooking products from Burgundy clay using their proprietary Ceradon® state-of-the-art manufacturing process.
Anyone who loves to cook associates Emile Henry with the utmost quality. The fact that they manufacture all of their new cooking products from Burgundy clay using their proprietary Ceradon® state-of-the-art manufacturing process is certainly their most impressive selling-point. Burgundy Clay evenly and slowly diffuses cooking heat to the very center of the cooking dish. Food is cooked evenly, which brings out the flavors and aromas. Burgundy clay has superior heat retention properties which keep food hot and more flavorsome when resting on the dining table or on a kitchen sideboard.
I recently had the opportunity to try out their Pizza Stone:
The Emile Henry Pizza Stone makes brick-oven style pizzas in ovens and on grills. Heats up in 15 minutes. Cleans easily. Light weight. Made in France.
I absolutely love this Pizza Stone! I have used many different pizza stones in the past and love easily this pizza stone comes clean in the dishwasher.
Not only can it be used in ovens, but also on the grill. I can't wait until the summer so we can grill pizzas topped with vegetables from our garden!
For now, it has made my less than fancy frozen pizzas cook evenly and taste divine. At $50, I think this product is well worth the investment. I can't tell you how many times I've had to throw away a pizza stone because I couldn't get it clean. The Emile Henry Pizza Stone is sure to impress everyone from novice to professional cooks!
Also, be sure to check out the Youtube Video featuring the Emile Henry Pizza Stone!
The folks at Emile Henry are giving away the The Emile Henry Pizza Stone that I received to one YFF reader!
Main Entry: You must follow me on Google Friend Connect (right hand side of the page) to enter.
After Following me or continuing to do so, Visit Emile Henry and let me know an item that caught your eye! (U.S Residents Only)
Extra Entries (Leave a separate comment for each):
(1) Subscribe to Young, Free and Frugal via email
(2) Follow me on Twitter (@sarbear3490)
(3) Tweet about this giveaway (Upto one time per day) 'Enter to win a Emile Henry Pizza Stone at http://www.youngfreefrugal.blogspot.com @sarbear3490'
(4) Become a fan of Emile Henry on Facebook for five additional entries
(5) Subscribe to Equip My Kitchen for five additional entries
(6) Blog about this giveaway and link back to my post for ten additional entries
(7) Make a purchase from Emile Henry USA for ten additional entries
Giveaway ends Thursday, February, 24, 2011 at 10:00 PM EST.
The winner will be chosen using random.org, notified via email and must respond within 48 hours.
Thank you and good luck!
Disclosure: Emile Henry provided me with a product sample in exchange for this review. The opinions expressed are my own and were not swayed by the items mentioned above.