Nov 12, 2013

Edamame Recipes

I love Edamame! I even grew it in my garden this summer!

Here are my favorite recipes:

Edamame Hummus

1 Bag of Frozen Shelled Edamame (I use Birdseye Steamfresh and steam
it then let it cool)

2 Tablespoons of Tahini

3 Tablespoons of lemon

2 Cloves of Garlic

2 Tablespoons of Olive Oil

1/2 Tsp of Salt

Blend in food processor and serve with pita chips, tortilla chips, carrots, etc!

I have also used lime instead of lemon in this recipe and added cilantro for a Mexican flair.

Edamame Black Bean Salad

1 Bag of Frozen Shelled Edamame

1 can of black beans rinsed and drained

2 medium Roma tomatoes chopped

1 medium bell pepper

1/2 red onion

1/4 cup of fresh cilantro

1/2 cup of your favorite vinaigrette dressing

Mix together, chill and serve.

1 comment:

Blog Archive